Cheri Syrup 200ml

• Treatment of iron deficiency anaemia: Cheri syrup is taken as a nutritional supplement to treat iron deficiency anaemia due to chronic blood loss, hookworm infestation, and bleeding piles by providing an easily absorbable source of iron.
• Prevention of anaemia in pregnant women: Cheri syrup is also used to prevent anaemia in pregnant women by providing a source of iron, which is essential for the healthy development of the foetus.
• Treatment of fatigue, and weakness: Cheri syrup can also alleviate symptoms of iron deficiency, such as fatigue, weakness, and shortness of breath, by replenishing the body's iron stores.
• Improve cognitive function: Cheri syrup can also improve cognitive function in individuals with low iron levels.

• Shake the bottle well before use.
• Use the provided measuring cup or dropper to measure the correct dose of the syrup.
• Take the syrup at the same time each day, preferably with a meal, to aid absorption.
• Keep the bottle well-capped after use.

Cheri syrup 200 ml is taken orally with water or juice to aid its absorption.

Cheri syrup provides the body with essential nutrients such as iron, vitamin B12, and folic acid. When you take Cheri syrup, the iron in the syrup is absorbed into the bloodstream and transported to the bone marrow, which is used to produce new red blood cells. The syrup's vitamin B12 and folic acid are also absorbed into the bloodstream and assist in the formation of red blood cells. 

Folic acid is required for various biological processes, including the production of nucleotides and the remethylation of homocysteine. In periods of rapid cell division and growth, it is extremely crucial. Folic acid is required for the production of healthy red blood cells and to avoid anaemia in both children and adults. 

Vitamin B12 (Cyanocobalamin) is essential for DNA synthesis and maturation, as well as for the health of our neurological system. It aids in the conversion of homocysteine to methionine, which is crucial for heart protection. Vitamin B12 deficiency may result in megaloblastic anaemia and neurological issues.  

Iron carries oxygen throughout the body and preserves red blood cells, promoting vitality and avoiding anaemia.

Cheri syrup also improves the absorption of iron from other dietary sources. Iron absorption also increases with other nutrients like vitamin C.

• Store this medicine at a temperature below 30 ºC.
• Protect it from light and moisture.
• Keep Cheri syrup 200ml away from children.
• Do not use this syrup after the expiry date has passed.

• Take Cheri syrup along with a glass of orange juice to increase absorption.
• Include more vitamin C-rich and fibre-rich foods such as citrus fruits.
• Avoid alcohol while taking Cheri syrup.
• Incorporate beans and legumes, dark green leafy vegetables, nuts, and seeds into your diet to increase iron levels in your blood.
• Avoid drinking tea and coffee with meals that contain iron-rich foods.
• Cooking with iron utensils can increase the iron content of food. So, consider using cast iron utensils for cooking.
• Avoid consuming calcium-rich foods such as dairy products during meals that contain iron-rich foods.
• Drinking water and other fluids can help prevent constipation and promote regular bowel movements. 
• Exercise regularly to improve digestion and prevent constipation.